Truffle-Centred Beignets Recipe | Food Network UK
This mouth-watering recipe is ready in just 55 minutes and the ingredients detailed below can serve up to 18 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Tabletop deep fryer
- Candy thermometer
- Stand mixer
- Rolling pin
- Cooling rack
- Slotted spoon
- Pot
- Saucepan
- Mixing bowl
- Baking sheet
- Parchment paper
- Plastic wrap
- Paper towel
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Stove
Ingredients
- 2/3 cup milk, just above body temperature (105F)
- 2 1/4 tsp instant dry yeast
- 1/3 cup sugar
- 3 eggs, room temperature
- 3 1/2 cups plain flour
- 1 tsp salt
- 1/4 tsp ground nutmeg
- 1/2 cup unsalted butter, room temperature
- 1/2 cup whipping cream
- 4oz chopped dark chocolate
- 1 tbsp vegetable oil
- 1 tbsp corn syrup
- Vegetable oil for frying
- Icing sugar for dusting
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