Truffle-Centred Chocolate Cupcakes Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 20 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Piping bag
- Sifter
- Muffin tin
- Cupcake liner
- Airtight container
- Chef's knife
- Cutting board
- Oven
- Stove
- Refrigerator
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Spoon
Ingredients
- 6 tbsp whipping cream
- 3oz dark chocolate, chopped
- 2oz unsweetened chocolate, chopped
- 1/2 cup unsalted butter
- 1 1/3 cups packed light brown sugar
- 1 1/3 cups + 1/2 cup milk
- 2 eggs, room temperature
- 1 tsp vanilla extract
- 1 1/3 cups plain flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3 oz unsweetened chocolate, chopped
- 3 tbsp unsalted butter
- 1/2 cup sour cream
- 2 cups icing sugar, sifted plus extra to adjust consistency
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