Instant Pot Gujarati Dal Recipe | Home Pressure Cooking
Discover a flavorful and easy Instant Pot Gujarati dal recipe that's perfect for a quick and delicious meal. This authentic recipe is a must-try for anyone looking for a traditional Indian recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 cup yellow pigeon peas (toor dal)
- 1 small onion (finely chopped)
- 2 tomatoes (chopped)
- 2 cloves garlic (minced)
- 1 inch piece of ginger (grated)
- 1 green chili (chopped)
- 1 teaspoon turmeric powder
- 1 teaspoon cumin seeds
- 1 teaspoon mustard seeds
- 1 teaspoon red chili powder
- Salt (to taste)
- 2 tablespoons oil
- Fresh cilantro (for garnish)
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