How to make Gujarati Dal Recipe

Ingredients

• 1 cup Toor dal
• 3/4 teaspoon Turmeric powder
• 2 3/4 cups Water
• 2 tablespoons Peanuts
• 1 tablespoon Ghee
• 1/2 teaspoon Mustard Seeds
• 1/2 teaspoon Cumin Seeds
• 2 Bay leaf leaves
• 1 stick Cinnamon inch
• 1 No.s Tomato
• 1 inch Ginger
• 1/2 teaspoon Red chilly powder
• 1 sprig Curry leaf
• 2 pieces Kokam mall
• 1 tablespoon Jaggery
• As required Coriander leaves chopped