How to make Tangy Glazed Meatballs Recipe
These tangy glazed meatballs are a delicious appetizer or main dish. Made with a combination of ground beef and pork, they are seasoned with garlic, onion, and Worcestershire sauce for a flavorful...
Ingredients
- 1/5 pound Ground Beef
- 1/10 pound Ground Pork
- 1/10 cup Breadcrumbs
- 0.40 cloves Cloves Garlic, Minced
- 1/20 cup Finely Chopped Onion
- 0.40 tablespoon Worcestershire Sauce
- 1/10 teaspoon Salt
- 1/20 teaspoon Black Pepper
- 0.40 tablespoon Oil
- 1/10 cup Ketchup
- 1/20 cup Brown Sugar
- 0.40 tablespoon Vinegar
- 1/20 cup Water
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