Chilli sin carne recipe | Arla Recipe | Arla UK

Ingredients

• 20 g Arla® LactoFREE Slightly Salted Spreadable 250g
• 2 tsp ground cumin
• 2 tsp ground coriander
• 2 red onions, finely chopped
• 3 large garlic cloves, finely chopped
• 2 small carrots, diced
• 3 tbsp sun-dried tomatoes, finely chopped
• 1 can red beans, rinsed and drained
• 1 can chopped tomatoes (about 400 g)
• 30 g dark chocolate 80 %
• 1 red pepper, cut into strips (about 300 g)
• 1½ tsp coarse salt
• 200 ml creme fraiche
• A handful of tortilla chips with salt
• 1 avocado, diced
• 1 lime, cut into wedges
• Cooked basmati rice
• 2 tsp red chilli peppers, thinly sliced
• 100 ml fresh coriander, coarsely chopped