Favorite Vegan Chili Recipe - Food.com

Ingredients

• 1 teaspoon oil
• 2 -4 garlic cloves, minced
• 1 lb Yve's veggie ground round (mince meat substitution)
• 1 tablespoon marmite (yeast extract)
• 1 red bell pepper, grated or chopped
• 1 green bell pepper, grated or chopped
• 3 cups passata (tomato sauce)
• 1 tablespoon white vinegar
• 2 teaspoons tomato paste
• 1/2 teaspoon liquid smoke (optional)
• 1 (15 ounce) can chili beans (kidney beans in chili sauce)
• 1 (15 ounce) can black beans (or chili beans)
• 2 tablespoons nutritional yeast
• 2 teaspoons paprika (sweet chili powder)
• 2 -4 teaspoons chili powder (to taste)
• cayenne, to taste (I use 1/4 tsp)
• 3 teaspoons cornflour
• 1 teaspoon oregano
• 1 teaspoon onion powder
• 1 teaspoon unsweetened cocoa powder
• 1 teaspoon brown sugar
• 1 teaspoon cumin (or to taste)
• 1/2 teaspoon coriander
• 1/2 teaspoon garlic powder
• 1/4 teaspoon cinnamon
• salt and pepper, to taste