Recettes à base de porc et de bacon | F. Ménard

Name: Recettes à base de porc et de bacon | F. Ménard
Ingredients: Cake ingredients; 12 muffin pan liners; ¾ cup all-purpose flour; ¾ tsp. baking powder; 1/8 tsp. salt; 1 egg; 1 cup sugar; ¾ tsp. vanilla extract; 3 tbsp. canola oil; 1/3 cup milk; Topping ingredients; 1/2 cup shortening; 1/2 cup margarine or butter, softened; 1 tsp. white vanilla or almond extract; 4 cups powdered or icing sugar; 2 tbsp. milk; Food colouring* optional; 6 slices bacon cut into small strips about ½ cm wide and 2 cm long, cooked; Grated coconut; Chocolate mini-eggs; 12 mini chocolate eggs with creamy white and yellow centres (Cadbury Cream Egg type)*

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Entrées et hors-d'œvre, lunchs et repas légers, plats principaux, desserts... C'est fou tout ce qu'on peut faire avec le porc! Pour de l'inspiration en cuisine...

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Ingredients

Cake ingredients
12 muffin pan liners
¾ cup all-purpose flour
¾ tsp. baking powder
1/8 tsp. salt
1 egg
1 cup sugar
¾ tsp. vanilla extract
3 tbsp. canola oil
1/3 cup milk
Topping ingredients
1/2 cup shortening
1/2 cup margarine or butter, softened
1 tsp. white vanilla or almond extract
4 cups powdered or icing sugar
2 tbsp. milk
Food colouring* optional
6 slices bacon cut into small strips about ½ cm wide and 2 cm long, cooked
Grated coconut
Chocolate mini-eggs
12 mini chocolate eggs with creamy white and yellow centres (Cadbury Cream Egg type)*