Swans Down Sheet Cake Recipe - Swans Down Cake Flour
This easy Swans Down Sheet Cake is soft, tender, and perfect for parties. Made with cake flour and ready for any frosting or topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swansdown.com.
Ingredients
- Butter and flour for the pan
- 3 cups sifted Swans Down® Cake Flour
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 2 sticks unsalted butter, room temperature
- 2 cups granulated sugar
- 4 eggs
- 1 cup milk (whole or low fat)
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- Frosting and toppings, as desired
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