Ninja Speedi Massaman Curry Chicken With Rice
Blending Thai monastery traditions with modern convenience, this Ninja Speedi Massaman curry transforms your weeknight dinner into something extraordinary.
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Ingredients
- 400 g Chicken Thighs
- 400 ml Coconut Milk
- 4 Tbsp Massaman Curry Paste
- 2 Potatoes
- 1 Onion
- 2 Garlic Cloves
- 2 Tbsp Fish Sauce
- 1 Tbsp Palm Sugar
- 2 Tbsp Vegetable Oil
- 120 ml Chicken Stock
- 100 g Roasted Peanuts
- 2 Bay Leaves
- Salt and Pepper
- 300 g Basmati Rice
- 600 ml Water
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