Banana bran rolls | Women's Weekly Food

Banana bran rolls | Women's Weekly Food

www.womensweeklyfood.com.au

Light and fluffy banana bran rolls perfect for a quick baking treat. Serve as a delightful snack or dessert.

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Ingredients

  • 90 gram butter
  • 1/2 cup brown sugar
  • 2 eggs
  • 1 cup dates, chopped
  • 1/2 cup walnuts, chopped
  • 1 cup mashed banana (see notes)
  • 1/2 cup unprocessed bran
  • 1 1/4 cup (185g) wholemeal self-raising flour, sifted
  • 1/4 cup milk

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