Turrón De Doña Pepa Recipe by Tasty
Turrón de Doña Pepa was created to celebrate mes morado, or purple month, in Peru. It’s colorful, flavorful, and packed with crunchy sprinkles, making it the perfect dessert for any celebration!
Ingredients
- 1 tablespoon whole anise seeds, divided, plus 3 teaspoons
- 1 teaspoon whole annatto seeds
- 1 cup boiling water
- ½ teaspoon vanilla extract
- 2 teaspoons sesame seeds
- 4 cups all purpose flour
- 2 teaspoons kosher salt
- 1 teaspoon baking powder
- 1 stick unsalted butter, softened
- ½ cup vegetable shortening
- 3 large egg yolks
- nonstick cooking spray, for greasing
- ½ cup multi-colored sprinkles
- 6 large strawberries
- 2 small red apples, quartered
- 1 small pineapple, chopped
- 1 large orange, cut in half
- 4 cups water
- 3 star anises
- 6 whole cinnamon sticks
- 2 ½ cups granulated sugar
- 1 cup chancaca sugar
More Like This
Turrón de Doña Pepa | I've Been Cooking
ivebeen.cooking
Doña Pepa Turron (Nougat) Recipe - QueRicaVida.com
quericavida.com
Turrón de Doña Pepa Cheesecake Cupcakes Recipe - QueRicaVida.com
quericavida.com
Spanish Almond Turrón Recipe - Traditional Holiday Dessert | Cooklaif
cooklaif.com
Turrón Recipe - Traditional Andorran Nougat Dessert
forkandsalt.com
Turrón Meringue in Red Wine Recipe - QueRicaVida.com
quericavida.com
Apple Pudding Perfection: A Sweet Twist on Tradition
inventedrecipes.com
Turrón de nata y nueces - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com