Paleo Salmon Cakes – JRA Seafood & Meat

Name: Paleo Salmon Cakes – JRA Seafood & Meat
Ingredients: 1 Norwegian Salmon Fillet Slab thawed, skin removed, and cut into four; ¼ cup red bell pepper small dice; ¼ cup scallions minced; ¼ cup Paleo breadcrumbs or almond flour substitute with regular panko breadcrumbs if not Paleo; 2 tablespoon mayonnaise; 2 teaspoon Dijon mustard; 1 teaspoon kosher salt; ½ teaspoon freshly ground black pepper; 1 tablespoon avocado oil

jraseafood.com

These gluten-free salmon cakes are made with beautiful pink salmon and quickly cooked to a crisp finish. They make a great appetizer or meal prep. Ingredients 1 Norwegian Salmon Fillet Slab thawed,...

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Ingredients

1 Norwegian Salmon Fillet Slab thawed, skin removed, and cut into four
¼ cup red bell pepper small dice
¼ cup scallions minced
¼ cup Paleo breadcrumbs or almond flour substitute with regular panko breadcrumbs if not Paleo
2 tablespoon mayonnaise
2 teaspoon Dijon mustard
1 teaspoon kosher salt
½ teaspoon freshly ground black pepper
1 tablespoon avocado oil