Wasabi Bowl Recipe (3 Types of Wasabi Donburi to Enjoy Authentic Wasabi at Its Best) - Cooking with
We are making a Wasabi Bowl using this wasabi root. It's easy to make and surprisingly delicious. I have savored the deliciousness of wasabi to the fullest. I will finish with Ochazuke.
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Ingredients
- 1 Wasabi Root
- 150 g Hot Steamed Rice
- Katsuobushi (Bonito Flakes)
- Spring Onion Leaf (chopped)
- Shredded Nori Seaweed
- Fresh Sashimi (ex. red sea bream, Atlantic salmon and scallops)
- Soy Sauce
- Dashi Soy Sauce
- Hot Water (or dashi stock)
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