Gizzi Erskine Spicy Huevos Rancheros Recipe | Egg Recipes
A classic Mexican dish that definitely gets your mouth watering with its mildly spicy tomato sauce, fried eggs and some fresh avocado. It's perfect for light brunching and takes your focus off of...
Ingredients
- 1 tablespoon olive oil
- 4 cloves garlic, finely chopped
- 1 red chilli, finely chopped
- 400g can chopped tomatoes
- 1 tablespoon tomato purée
- a splash red wine vinegar
- a good handful of fresh coriander, chopped
- sea salt and freshly ground black pepper
- 200g can refried beans
- 4 small corn tortillas
- 2-3 tablespoons light olive or vegetable oil
- 4 large British Lion eggs
- 1 avocado, finely chopped
- Chilli sauce to serve
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