Mimosa Mussels - Canada's Food Island
Recipe courtesy of PEI Mussels
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadasfoodisland.ca.
Ingredients
- 2 lb of PEI Mussels
- 2 tbsp Extra-Virgin Olive Oil
- 2 Garlic Cloves
- 1/2 cup Onions
- 2 tbsp Orange Zest
- 1 cup Sparkling Wine
- Freshly Squeezed Juice from 1 Orange
- 2 tbsp Rosemary
- 2 tsp Kosher Salt
- 1 tsp Black Pepper
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