Chili Con Carne

Ingredients

• 1 tablespoon 15mL olive oil
• ½ small yellow onion (~35g, chopped)
• 18 ounces ground beef
• ⅓ cup ~50g chopped red bell pepper
• 1 clove garlic (minced)
• 1 teaspoon ground coriander
• 1 teaspoon ground cumin
• ½ teaspoon red pepper flakes
• ¼ teaspoon chipotle chili powder (or to taste)
• 1 cup 260g canned crushed tomatoes
• 1 tablespoon 15g tomato paste
• 1 cup 240 mL beef bone broth
• ¼ cup 58g red wine (for flavor, can be omitted)
• 1 teaspoon 5 mL coconut aminos
• ¼ teaspoon pepper
• ¼ teaspoon salt (or to taste)
• 2 cups cooked cauliflower rice
• ¼ cup 60g sour cream
• 3 tablespoons roughly chopped fresh cilantro