Harira Soup | Vintage Food Corporation Recipe

Ingredients

• 4 tbsp Sultan Brand olive oil
• 1 large onion, diced
• 3 stalks celery, diced
• 2 large carrots, peeled and cut in rounds
• 1 tsp Ziyad Brand ground turmeric
• 1 tsp Ziyad Brand ground cumin
• 1 tbsp Ziyad Brand tomato paste
• ½ tsp Ziyad Brand ground black pepper
• ¼ tsp Ziyad Brand ground ginger
• 1 tsp Ziyad Brand harissa or dried red chile flakes, plus more for serving
• Salt to taste
• 1 cup chopped parsley, divided
• 1 cup cilantro, chopped, divided
• 28 oz crushed tomatoes
• 8 cups meat or vegetable stock
• 15 1/2 oz can Ziyad Brand chickpeas, drained
• 1 cup brown Ziyad Brand lentils
• ½ cup Ziyad Brand vermicelli
• Serve with lemon wedges and a sprinkling of cilantro