Compound butter (3 ideas for Herb butter) | Jernej Kitchen
Compound butter is a great way to enhance the flavor of any dish (especially steak, veggies, and potatoes). Quick and easy recipe with 3 flavor ideas.
Keywords
- herb butter
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- garlic compound butter
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- how to make compound butter
Ingredients
- 6 cloves of garlic
- zest of one bio lemon
- 450 g butter (4 sticks), softened at room temperature
- 1 bunch of parsley, 1 bunch of chives, 2 sprigs of tarragon
- 2 anchovies (canned in oil)
- 2 sprigs thyme, 2 sprigs oregano, 2 sprigs rosemary
- 5 sun-dried tomatoes, 1/4 fresh chili, 2 sage leaves, 1/4 tsp ground chilli
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