Potato Latkes: Crispy and Golden Delight

Name: Potato Latkes: Crispy and Golden Delight
Ingredients: 2 ½ pounds Baking Potatoes- peeled and shredded- either a box grater or a Cuisinart; 1 medium white Onion- peeled and shredded- either a box grater or a Cuisinart; 2 large eggs beaten; ¼ to ½ cup Matzo Meal- this will depend on how much moisture you get out of the potatoes; 2 Teaspoons Kosher salt – can use more if you like salt; ½ Teaspoon white Pepper; Vegetable or Canola oil for frying

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Learn how to make delicious potato latkes with crispy perfection. Follow our simple steps for the best results.

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Ingredients

2 ½ pounds Baking Potatoes- peeled and shredded- either a box grater or a Cuisinart
1 medium white Onion- peeled and shredded- either a box grater or a Cuisinart
2 large eggs beaten
¼ to ½ cup Matzo Meal- this will depend on how much moisture you get out of the potatoes
2 Teaspoons Kosher salt – can use more if you like salt
½ Teaspoon white Pepper
Vegetable or Canola oil for frying