Zucchini Fritters with Dill Veggie Dip — What's for Dinner
Make the most of the summer vegetable bounty with this snackable pan-fried zucchini fritter recipe served with Marzetti® Dill Veggie Dip.
Ingredients
- 1 pound zucchini
- 1 1/2 teaspoons kosher salt, divided
- 1/4 cup green onions, thinly sliced
- 2 cloves garlic, minced
- 1 egg, beaten
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon cracked black pepper
- Olive oil, for frying
- 1 cup Marzetti® Dill Veggie Dip
More Like This
Zucchini Fritters with Feta and Dill Recipe | Samsung Food App
app.samsungfood.com
Zucchini Fritters with Feta and Dill - Once Upon a Chef
onceuponachef.com
Zucchini Fritters with Dill - SippitySup
sippitysup.com
Crispy Zucchini Fritters with Dill - Recipe By Me
recipebyme.com
Foryoueats: Zucchini Fritters with Feta and Dill
foryoueats.com
Zucchini fritters with yogurt dip | Just A Pinch Recipes
justapinch.com
Zucchini Fritters Recipe | Home Pressure Cooking
homepressurecooking.com
Zucchini Frittata with Dill | Recipe Cart | Recipe Cart
getrecipecart.com