Beef à la Mode

Beef à la Mode

publicdomainrecipes.org

View full recipe on publicdomainrecipes.org

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Cooking tools:

  • Saucepan
  • Stove
  • Oven
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Whisk
  • Kitchen scale

Ingredients

  • 3 pounds lean brisket
  • 1 quart water
  • 1/4 cup vinegar
  • 4 Spanish onions
  • 2 ounces mustard seed
  • 1 ounce long pepper
  • 1/2 teaspoon ground ginger
  • salt, to taste
  • flour
  • sugar
  • liquid browning

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