Grilled Vietnamese Bread with Salt and Chilli Recipe – King Kong Milk Tea Menu

Name: Grilled Vietnamese Bread with Salt and Chilli Recipe – King Kong Milk Tea Menu
Ingredients: 1 tablespoon granulated white sugar; 1/2 tablespoon ground red pepper flakes; 1 tablespoon Sriracha sauce; 1 tablespoon sate chili oil (the salt is already in the sate chili oil); In a small bowl, mix sugar, ground red pepper flakes, Sriracha sauce and sate chili oil until combined.

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Grilled Vietnamese Bread with Salt and Chilli—a flavorful treat from King Kong Milk Tea's menu, perfect for seafood lovers and Vietnam cuisine fans!

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Ingredients

1 tablespoon granulated white sugar
1/2 tablespoon ground red pepper flakes
1 tablespoon Sriracha sauce
1 tablespoon sate chili oil (the salt is already in the sate chili oil)
In a small bowl, mix sugar, ground red pepper flakes, Sriracha sauce and sate chili oil until combined.