Vietnamese Grilled Beef Sandwich Recipe – King Kong Milk Tea Menu

Ingredients

• 1 tablespoon garlic, finely minced
• 1 tablespoon fish sauce
• 1 tablespoon soy sauce
• 1 teaspoon sugar
• 1⁄2 teaspoon ground black pepper
• 2 tablespoons peanut oil (more may be needed)
• 1 lb sirloin, sliced very thin (rib eye, strip steak, or pre-sliced beef for cheese steaks may be used instead)
• 5 shallots, thinly sliced (you may substitute an onion if you don't have shallots)
• 4 French baguettes (sandwich size - 8 inches each)
• 8 lettuce leaves, large leafy type
• 1 cup carrot, daikon pickle recipe
• 4 sprigs cilantro