Recipes - Seafood NZ
Enjoy a flavorful King Salmon Quinoa Salad with zesty lemon dressing and fresh veggies, all prepared in just 40 minutes. Perfect for a healthy meal.
Ingredients
- 2 cups quinoa
- 3 cups water
- 600g NZ salmon fillet
- 2 lemons, juiced & zested
- 50ml extra virgin olive oil
- Salt & pepper
- 6 red radishes, thinly sliced into rounds
- 1 cup watercress, picked leaves & tips
- ½ cup celery, thinly sliced & leaves
- 1 green apple, thinly sliced
- ½ small radicchio or small red lettuce, ripped into small pieces
- 1 fennel bulb, thinly sliced
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