Lemon 'N Pecan Biscotti Recipe
Lemon biscotti cookies that are crisp and dry, perfect for dunking in coffee, milk or cocoa.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Microplane
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Cutting board
- Chef's knife
- Bread knife
Ingredients
- 1 1/4 cups sugar
- 1/3 cup Land O Lakes® Butter softened
- 1/4 cup fresh lemon juice
- 3 large Land O Lakes® Eggs
- 1 tablespoon freshly grated lemon zest
- 1 teaspoon vanilla extract
- 3 1/4 cups all-purpose flour
- 1 cup chopped toasted pecans
- 1 teaspoon baking soda
- 1/2 teaspoon salt
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