Grandma's Red Velvet Cake Recipe | Sunny Anderson
This Grandma's Red Velvet Cake recipe is a sweet, indulgent treat worth baking from scratch. Easy steps and incredible flavor. Get the full recipe today.
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Cooking tools:
- Stand mixer
- Offset spatula
- Mixing bowl
- Measuring cup
- Baking sheet
- Parchment paper
- Oven
- Toothpick
- Saucepan
- Whisk
- Cutting board
- Chef's knife
- Spoon
Ingredients
- 2 sticks butter, room temperature
- 1 1/2 cups sugar
- 2 ounces red food coloring
- 3 tablespoons cocoa powder
- Pinch salt
- 2 eggs
- 1 cup buttermilk
- 1 teaspoon vinegar
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- Butter, for pan
- 5 tablespoons all-purpose flour
- 1 cup milk
- 1 cup sugar
- 2 sticks butter
- 1 1/2 cups chopped pecans
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