Chicken Stew With Spanish Paprika | Community Recipes | Nigella's Recipes | Nigella Lawson
Explore an unexpectedly delicious recipe that came together effortlessly with simple ingredients. Try adding preserved lemons or green olives for extra flavor—your taste buds will thank you!
Ingredients
- 8 chicken thighs (bone in skin off)
- olive oil
- 1 finely sliced red onion
- 3 cloves finely chopped or sliced garlic
- 4 rashers chopped bacon
- 2 chopped tomatoes
- 14 ounces diced tomatoes
- 1 cup lentils (cooked - not red lentils)
- 2 teaspoons smoked sweet paprika
- 1 handful chopped fresh parsley
- 1 handful chopped fresh basil
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