Lamb shoulder | Jernej Kitchen
This is an amazing recipe, the flavour is just extremely amazing. You can prepare pork shoulder the same way.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.
Ingredients
- 2 kg lamb shoulder, boned
- 1/2 tsp dijon mustard
- 1/2 Bread stuffing
- 2 onions, large
- 1 carrot, diced on large chunks
- 1 garlic head, large
- 150 ml white wine
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