Braised Short Ribs

Braised Short Ribs

jernejkitchen.com

Braised Short Ribs is an easy, hands-off dinner recipe. This Sunday dinner recipe will soon become your favorite as the meat is juicy, and tender.

Keywords

  • braised beef short ribs
  • braised short rib recipe
  • how long to braise short ribs
  • Braised Short Ribs with wine
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Cooking tools:

  • Dutch oven
  • Cast iron skillet
  • Oven
  • Baking sheet
  • Stove
  • Chef's knife
  • Cutting board
  • Spoon
  • Measuring spoon

Ingredients

  • 2 kg (4.5 pounds) beef short ribs, bone-in, cut crosswise into 2-inch pieces
  • 1 tsp olive oil
  • 2 carrots
  • 2 onions
  • 2 celery stalks
  • 3 garlic cloves
  • 2 tbsp olive oil, for cooking
  • 1 tsp tomato paste
  • 250 ml (1 cup) red wine, such as pinot noir
  • 2 bay leaves
  • 1 sprig fresh thyme
  • 750 ml (3 cups) beef stock or water
  • 2 tbsp Finely chopped flat-leaf parsley, for serving

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