Champagne Sangria | Food Stuff
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Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Stove
- Measuring cup
- Spoon
- Fine-mesh sieve
- Pitcher
- Glass
Ingredients
- 1 cup packed fresh mint leaves
- Crushed ice
- 1 lemon, zested and thinly sliced
- 1 lime, zested and thinly sliced
- 5 fresh mint sprigs
- 1/2 cup orange juice
- 1/2 cup sliced strawberries
- 2 cups sugar
- 2 cups water
- 1 (750-ml) bottle Prosecco or French Champagne, chilled
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