Tandoori Chicken Flatbread Dinner Recipe | Deli Kitchen

Name: Tandoori Chicken Flatbread Dinner Recipe | Deli Kitchen
Total time: 30 min
Ingredients: 2 Deli Kitchen Lebanese Style Flatbreads; 6 chicken thighs (boneless & skinless); 50g Greek yoghurt; 2 tsp tandoori curry powder; 1/2 tsp cumin; 1 tsp coriander; 1/2 tsp garam masala; 1 tsp garlic puree; Salt and pepper; ½ lemon, squeezed; Tub of tzatziki; Jar of mango chutney; Handful of red onion; Roasted red pepper; Fresh chilli (optional); Fresh coriander (optional)

mydelikitchen.co.uk

This Tandoori Chicken Flatbread Dinner Recipe is a spicy, vibrant Deli Kitchen feast. Perfectly charred and full of authentic flavour. Get the full method now.

View full recipe on mydelikitchen.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mydelikitchen.co.uk.

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