Potato and aubergine curry | MummyPages.uk

Ingredients

• 1 level tsp chilli powder
• 1 tsp turmeric
• 2 tsp ground cumin
• 1 tsp ground coriander
• 1 heaped tsp salt
• 1 tbsp tomato pureé
• 3 tbsp oil
• 1 large aubergine
• 1 tsp cumin seeds
• 2cm fresh root ginger
• 1 fresh green chilli-optional
• 1 clove garlic
• 1/2 can chopped tomatoes
• 1 tbsp vegetarian worcestershire sauce
• 4 medium potatoes, peeled and cooked
• Fresh coriander leaves