Crispy Roasted Rosemary Yams - North Shore Living®
Crispy roasted with rosemary and shallots, these yams are the easiest holiday side you'll make all season. Perfectly tender and golden-brown.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.northshore.farm.
Ingredients
- 3 tbsp Butter, melted
- 3 tbsp Olive Oil
- 1 tbsp North Shore Living® Rosemary, chopped
- 3 lbs (3-4 medium sized) Yams, peeled & thinly sliced
- 1 Shallot, peeled & thinly sliced
- Salt & Pepper
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