Hot & Sweet Scallion Pancake – BibigoUSA

Hot & Sweet Scallion Pancake – BibigoUSA

www.bibigousa.com

Pancake Batter 1 cup all purpose flour ⅔ cup water 1 egg 1 tsp salt 6 stalks spring scallions* ½ zucchini*, sliced 1 tsp Bibigo Go-Chu-Jang Hot & Sweet Sauce   * Can be substituted with cabbage...

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Ingredients

  • In a large bowl, beat together the flour, water, egg, bibigo™ Go-Chu-Jang Hot & Sweet Sauce, and salt.
  • Slice the vegetables to 2 inch long, thin strips and mix into the batter.
  • Add all sauce ingredients together except sesame seeds and whisk until well combined. Transfer to a small bowl and add sesame seeds before serving.

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