Gluten-Free Cheesy Ham Drop Biscuits – Whisk in Wellness

Name: Gluten-Free Cheesy Ham Drop Biscuits – Whisk in Wellness
Ingredients: 2 cups gluten-free baking flour mix (I used Vitacost Gluten-Free Baking Flour Mix); 10 tablespoons unsalted butter (chilled and cut into small pieces, or grated (1 stick + 2 tablespoons)); 1½ cups grated cheddar cheese; 1 cup ham (diced (see note)); 1 teaspoon arrowroot powder (see note); 1 tablespoon baking powder; ¼ teaspoon baking soda; ¼ teaspoon salt; 1 cup whole-milk plain yogurt; ¼ cup full-fat milk of choice

whiskinwellness.com

Let's make these simple gluten-free cheesy ham drop biscuits and enjoy the delicious, flakey, buttery gluten-free mini ham biscuits with cheese!

View full recipe on whiskinwellness.com

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Ingredients

2 cups gluten-free baking flour mix (I used Vitacost Gluten-Free Baking Flour Mix)
10 tablespoons unsalted butter (chilled and cut into small pieces, or grated (1 stick + 2 tablespoons))
1½ cups grated cheddar cheese
1 cup ham (diced (see note))
1 teaspoon arrowroot powder (see note)
1 tablespoon baking powder
¼ teaspoon baking soda
¼ teaspoon salt
1 cup whole-milk plain yogurt
¼ cup full-fat milk of choice