Cedar Plank Roasted King Salmon
Keywords
- Waterfront Seafood Restaurant
- Seattle
- West Seattle
- Portland
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saltys.com.
Cooking tools:
- Cedar plank
- Instant-read thermometer
- Mason jar
- Potato masher
- Oven
- Stove
- Baking sheet
- Saucepan
- Pot
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
- Serving bowl
- Colander
- Spoon
Ingredients
- Serves 4
- 1 cedar plank, soaked in water 1 hour
- 4 six oz pieces king salmon
- 6-8 cups water
- 1/4 cup brown sugar
- 2 tablespoons salt
- 10 pink peppercorns
- 1 tablespoon fennel seed
- 4 cups mashed potatoes, your way
- 2 shallot bulbs, peeled, roasted, finely chopped
- Warm Pancetta Vinaigrette, recipe follows
- 4 cups baby spinach
- 1 cup radicchio, julienned
- balsamic vinegar, drizzle/ garnish
- Warm Pancetta Vinaigrette
- 4 oz pancetta, finely chopped
- 1 tablespoon shallot, finely chopped
- 1/4 cup apple cider vinegar
- 1 teaspoon dijon mustard
- 2 teaspoons brown sugar
- juice of 1/2 lemon
- 1/2 cup olive oil
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