Sweet potato souffle Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 15 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Blender
- Oven
- Stove
- Pot
- Colander
- Baking dish
Ingredients
- 1.3kg sweet potatoes, cubed
- 1 tsp salt
- 340g softened butter, plus more for greasing dish
- 6 large eggs, beaten
- 70g self-raising flour
- 600g sugar
- 1/4 tsp ground cinnamon
- 1/8 tsp ground nutmeg
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