4. Brussels sprouts with chestnuts & sage – Darrel Vince
4. Brussels sprouts with chestnuts & sage
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vinceweb.co.uk.
Ingredients
- 1 kg Brussels sprouts , trimmed
- 4 tbsp goose fat
- a few sage sprigs, shredded
- 200 g pack whole, cooked and peeled chestnuts
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