Kids Cheesy Salmon & Pea Pilaf Recipe | Tilda
This tasty salmon recipe is a delicious way to provide your little one with key nutrients, while also being filled with flavours your child will love!
Ingredients
- 1 pouch Tilda Kids Cheese and Tomato Rice
- 1 spring onion, snipped
- ½ tbsp olive oil
- 2 tbsp frozen peas
- 50g salmon, cooked and flaked
- 1 handful of baby spinach leaves
- For a delicious adult version of this recipe:
- Swap the Tilda Kids Cheese and Tomato for Tilda Lime and Coriander Steamed Basmati Rice
- Double the rest of the ingredients
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