Easy "Mexican" Cauliflower Rice
This Easy Mexican Cauliflower Rice make a fast, simple, and delicious side dish for your next dinner party or just weeknight meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnerpartydiaries.com.
Cooking tools:
- Stove
- Skillet
- Spatula
- Measuring cup
- Measuring spoon
- Grater
- Serving bowl
Ingredients
- 1 1/2 - 2 tablespoons Avocado Oil (Or Regular Olive Oil)
- 48 ounces Cauliflower Rice (4 (12-ounce bags). If your store only has 10 or 10.5 ounce bags, go with it.)
- 24 ounces Salsa (1 (24-ounce) jar. Pick whichever salsa spice level you prefer.)
- 2 cups Cheddar Cheese (Shredded)
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