Gluten Free Cherry Berry Crisp - Snowcrest Foods British Columbia
Ingredients
- 3 cups (600 g) Snowcrest® Cherry Berry Burst
- 1 1/2 Tbsp (22 mL) maple syrup
- 1 Tbsp (7.5 g) cornstarch
- 1/2 Tbsp (7.5 mL) lemon juice
- 1/2 cup (64 g) almond flour
- 1/3 cup (28 g) shredded coconut or GF oats
- 1/2 cup (56 g)roughly chopped pecans
- 1/4 cup (32 g) coconut sugar
- 1/4 tsp (0.6 g) sea salt
- 2 Tbsp (30 mL) coconut oil
- 1 Tbsp (15 mL) maple syrup (optional)
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