Coconut Red Curry Boneless Country Ribs | Publix Super Markets
Delicious Coconut Red Curry Boneless Country Ribs for 4 servings in under 3 hours. Perfect for a spicy yet tender dinner!
Ingredients
- 2 lb boneless pork shoulder country-style ribs
- 1 teaspoon kosher salt
- 2 tablespoons canola oil
- 1 (13.66 oz) can coconut milk
- 1 (4 oz) jar red curry paste
- 1/2 bunch fresh cilantro
- Cooked rice (optional for serving)
- Lime wedges (optional for serving)
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