Bouillabaisse - Recipe #18136 - Foodgeeks
Try this recipe for Bouillabaisse on Foodgeeks.com
Ingredients
- 1/2 cup onions, chopped
- 1/2 cup leeks, thinly sliced
- 2 tbsp. olive oil
- 1/2 cup dry white wine
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 clove garlic, crushed
- 1-1/4 lb. can tomatoes
- 1/4 cup butter
- 1 lb. flounder fillets, coarsly cut
- 12 clams
- 1 lb. cod fillets, coarsley cut
- 6 lg. shrimp
- 1 tsp. flour
- 2 tbsp. water
- 2 tbsp. parsley, coarsly chopped
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