Recipes Gaspesie Bouillabaisse | SOSCuisine

Ingredients

• 3 tbsp olive oil
• 1 onions
• 5 cloves garlic
• 1 stalk celery
• 3 carrots
• 1 leeks
• 1 cup canned tomatoes (diced)
• 1 cup white wine
• 1 cup water
• 1 tsp salt
• 1/4 tsp ground pepper
• 1 bay leaf
• 1 sprig fresh thyme
• 1/4 tsp fennel seeds
• 1 pinch saffron powder
• 3 sole fillets
• 1 lb salmon fillet
• 4 mackerel fillets
• 40 shrimp, small
• 2 potatoes
• 8 slices gluten-free bread
• 1 tsp margarine non-hydrogenated
• 2 tbsp Italian parsley, fresh