Maple Butter Tart Muffins

Ingredients

• 1 and ½ cup raisins
• ¾ cup granulated sugar
• ½ cup butter, cut into chunks
• 2 eggs, beaten
• ½ cup milk
• 1 teaspoon vanilla, rum or butterscotch flavouring
• 1 and ½ cup all purpose flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• Pinch of salt
• ½ cup chopped walnuts
• ¼ cup PEI Maple Syrup