Almond Panna Cotta - NutriBullet Australia
Inspired by almond jelly, a popular Chinese dessert often served with fruits or jams, this almond panna cotta with fresh raspberry coulis is a light and tasty addition to any Chinese New Year feast!...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bulletbrands.com.au.
Cooking tools:
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Stove
- Blender
- Fine-mesh sieve
- Ramekin
- Refrigerator
Ingredients
- 1 cup Almond Milk, unsweetened
- 2 tbsp Agave Nectar
- 1 tsp Almond Extract
- 1/2 tsp Vanilla Extract
- 1/2 tbsp Gelatin, dry mix, unsweetened
- 1 cup Raspberries
- 1/4 tsp Honey
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