Crispy Potatoes with Salmon & Cream Cheese – VÅRLAKS
Treat yourself to crispy potatoes filled with cream cheese and topped with VÅRLAKS salmon and fresh herbs—a luxurious bite-sized appetizer for any special occasion.
Ingredients
- 4 small, firm potatoes (whole, well-scrubbed)
- 150g VÅRLAKS salmon (thinly sliced, smoked or cured)
- 100g cream cheese
- Oil for frying
- Salt, to taste
- Fresh herbs (chives, dill, microgreens), for garnish
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