Cherry Cinnamon Rolls with Orange Goat Cheese Glaze | Recipes | Plum's Cooking Company

Ingredients

• 1 cup milk, heated to about 110 degrees
• 1/4 cup granulated sugar
• 2 1/4 teaspoons instant yeast
• 2 eggs
• 6 tablespoons unsalted butter, softened
• 1 teaspoon salt
• 5 cups all purpose flour
• 3/4 cup dried cherries, roughly chopped
• 1 cup packed brown sugar
• 1 1/2 tablespoons cinnamon
• 1/8 teaspoon salt
• 6 tablespoons unsalted butter, softened plus extra for greasing pan
• 4 ounces goat cheese, room temperature
• 2/3 cup powdered sugar
• 1/4 teaspoon vanilla extract
• 1 small orange, zested
• 4-6 tablespoons milk
• Sliced, toasted almonds