Orange Cinnamon Rolls • Kroll's Korner

Ingredients

• 1/2 cup whole milk
• 1/4 cup unsalted butter, melted
• 1, .25 oz. package active dry yeast (2 1/4 tsp.)
• 1/2 cup orange juice, freshly squeezed
• 1/4 cup sugar
• 1 large egg, room temp
• 1 large egg yolk, room temp
• 3 cups bread flour, spooned leveled, plus more for dusting
• 1 tsp. salt
• 1/2 cup heavy cream
• 1/3 cup sugar
• 1/3 cup brown sugar
• 1 Tbsp. ground cinnamon (or more if you like them really cinnamon-y)
• 1/4 cup unsalted butter, softened to room temp
• 1 Tbsp. orange zest
• 1 cup powdered sugar
• 1-2 Tbsp. orange juice